Burgundy's allure lies in its rare, singular wines, but few dare to break its mould like Nicolas Faure. A true lover of nature, Nicolas spends his days managing cultivation at Berthaut-Gerbet in Fixin and evenings tending his 1.3 hectares across Burgundy. A journey through Bordeaux, New Zealand, and Domaine de la Romanée-Conti shaped his craft. Today, he focuses on cultivating expressive wines from humble plots, producing just 5,000 bottles annually, sold mostly abroad. Rejecting expansion, Nicolas prioritises passion over profit, crafting low-sulphite wines with character, embodying his motto: "Doing it well is worth more than saying it."
